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New! ODL -DEB Proposal 2023-2024 New! Admission 2024-2025 Admissions - AHS Chat with a Student

PROGRAM OUTCOMES (PO)

PO1- Microbiology knowledge: Graduates will acquire microbiology specific knowledge including molecular biology, immunology and rDNA technology coupled with hands-on skills and leadership skills for a successful career.

PO2- Problem analysis: Graduates will be able to analyse, solve and troubleshoot problems in implementation of microbiological protocols.

PO3- Design/development of solutions: Graduates will develop creative thinking and cooperate with each other to solve problems in the field of microbiology.

PO4- Conduct investigations of complex problems: Graduates will acquire practical skills – which help in planning and designing protocols to validate hypothesis and execute experimental techniques independently as well as assimilate, analyse and interpret subsequent data.

PO5- Modern tool usage and communication: Graduates will effectively be able to manage resources and time using ICT and computer enabled devices and accomplish ability to understand and communicate all ideas effectively.

PO6- Environment sustainability and Ethics: Graduates will get adequate knowledge to use information and implement solutions for environmental protection and remediation. Graduates will be aware of their role and responsibility in handling and use of microbes including genetically modified microorganisms.

PO7- Lifelong learning: Graduates will carry on to learn and adapt in a world of constantly evolving technology.

PROGRAM SPECIFIC OUTCOME (PSO)

PSO1: Microbiology skills: The ability to understand the basic concepts related to the relevant fields of microbiology which will enable them to analyse and develop solutions to microbiology related problems.

PSO2: Microbiology related employability skills: The ability to use the acquired hands-on skills in microbiology, molecular biology, immunology, medical microbiology and screening for useful biomolecules within employment areas.

 PSO3: Successful Career and Entrepreneurship:  The ability to gainfully become an entrepreneur by using microorganisms to produce biofertilizers, mushrooms and pharmaceutically important biomolecules as well as using practical hands-on training to become employed in diagnostic, industrial, pharmaceutical, food and research and development laboratories.