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Category: DIPLOMA HOTEL& CATERING MANAGMENT

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Program Outcomes

PROGRAM OUTCOME (PO) PO1: Executes activities effectively and efficiently to the standards expected in the operation required in the hospitality sectors. PO2: Manages tasks, functions, duties and activities in the operation of the hotels, restaurants, travel, government and non-government agencies in accordance with the competency standards. PO3: Analyses situation, identifies problems, formulates solutions and implements...

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