PROGRAMME EDUCATIONAL OBJECTIVES (PEOs)

Graduates of the Agriculture program will,

PEO1: PREPARATION

To educate the students about the basics of agriculture and guide them to utilize the knowledge in tackling the problems in a scientific mode with a cost-effective approach.

PEO2: CORE COMPETENCE

To inculcate the reasoning power through understanding the fundamentals of agriculture and evaluate the practical problems in crop production, processing, storage, and marketing and make an appropriate decision based on technical and scientific knowledge acquired during education in solving any problem in practical agriculture. To understand the scientific aspects of agriculture and apply various technologies in research activities of crop improvement and adopting, and evolving new technologies.

PEO3: PROFESSIONALISM

To acquire knowledge and establish oneself as a successful and dynamic professional in the field of agriculture both locally and globally. To pursue higher study learning participation in post-graduation, and research programs and to utilize the knowledge for advancement in teaching, research, and innovation of Agriculture.

PEO4: SKILL

To provide various types of training and field demonstration to inculcate skills like proficiency in languages, technical communication, analytical capacity, and planning for research on various branches of agriculture both in the laboratory and field. To streamline the thinking ability to be a team leader, with a good interpersonal relationship and as a technical advisor.

PEO5: ETHICS

To apply ethical and social aspects of modern agriculture innovations by using various tools like genetic engineering, data collection and processing, and its application for higher agriculture production to make farming a commercial venture.