Category: B.Sc. Clinical Nutrition

Career Prospects Clinical nutrition and dietetics encompass the science and technology. Nutritionists work independently, setting their schedules, and providing a better work-life balance. Nutritionists play a crucial role in enhancing health through proper nutrition and preventing and managing diseases

Curriculum & Syllabus Semester – I General Anatomy General Physiology General Biochemistry Medical Law and Ethics Communication and Soft Skills Semester – II General Pathology General Microbiology General Pharmacology Medical Terminology Basic Computers & Information Science

Programme Outcomes PO1:Define social, economic, cultural, and environmental influences on food access and dietary choices. PO2:Evaluate and predict ways in which complex interactions of components of the food system influence human health and nutrition. PO3:Demonstrate an understanding of public health.